Hannah McKayMar 211 min readClub shelf 21-3-24Hey guys, sorry firing is taking a little bit longer recentlyEverything should be bisque fired mostly by nowAnd the stuff waiting to be glaze fired or in the kiln now
Hey guys, sorry firing is taking a little bit longer recentlyEverything should be bisque fired mostly by nowAnd the stuff waiting to be glaze fired or in the kiln now
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